For The First Time In A Beautiful, Gift Quality Hardcover, The Beloved Cookbook By The Food Network Superstar With 5 Million Copies In Print Down Home And Downright Delicious, The Recipes In The Lady Sons Savannah Country Cookbook Have Become Classics Of Their Kind Southern Meals From The Heart Of Georgia And The Heart Of Their Wonderful Creator Paula H Deen Has Owned And Operated The Lady Sons Restaurant For Almost Twenty Years And The Tastiest Starters, Main Courses, And Desserts On Her Menu Are Now Available In A Stunning Keepsake Edition Of Her Bestselling Cookbook.The Lady Sons Is Than An Institution It S An Inspiration Paula Started The Place Newly Divorced And With The Creditors Closing In Enlisting The Help Of Her Devoted Sons, Jamie And Bobby, She Turned It Into A Runaway Success And A Symbol Of Pluck, Perseverance, And Plain Hard Work.Here Are The Delicious Fruits Of Their Labors Hearty Appetizers From Pecan Stuffed Dates To Pickled Okra Sandwiches Mouth Watering Dinners Like Red Snapper Stuffed With Crabmeat And Foolproof Standing Rib Roast And Such Devilishly Good Treats As Praline Pumpkin Pie Or Tunnel Of Fudge Cake Plus Breads, Sides, Sauces, And Complete With Mouthwatering Color Photographs.For Family Suppers, Parties, Or Picnics, These Easy To Follow Recipes Will Be Hard To Resist Just Like The Elegant New Edition That Contains Them.
Is a well-known author, some of his books are a fascination for readers like in the
- 192 pages
- The Lady & Sons Savannah Country Cookbook
- Paula H. Deen
- 24 March 2018 Paula H. Deen